Habana Gateau

Chocolate Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Fat Reduced Cocoa Powder, Raising Agents, Emulsifiers, Chocolate, Dried Egg White, Skimmed Milk Powder, Vegetable Oil, Water), Sweetened Whipped Cream (Milk, Caster Sugar, Stabiliser), Sabayon Cream (Crème Patisserie Powder (Sugar, Modified Starch, Skimmed Milk Powder, Lactose and Milk Proteins, Vegetable Fat (Coconut Oil), Gelling Agents (E339, E450, E516, E401), Flavouring (contains Milk), Flavouring, Colour (Carotenes E160aii)), Water, Whipped Cream (Milk), Zabaione Marsarla Paste (Marsala wine (39%), Sugar, Egg Yolks, Alcohol, Condensed Milk, Flavourings, Modified Starch), Dark Chocolate Cream (Sugar, Modified Starch, Skimmed Milk Powder, Lactose and Milk Proteins, Vegetable Fat, Gelling Agents, Flavouring, Colour, Dark Chocolate, Whipping Cream), Cocoa Mass; Sugar; Cocoa Butter; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring)), Dark Chocolate Decoration (Glucose Syrup: Dextrose, Maltose, Triose, Higher Sugar, Sulphur Dioxide, Beet Sugar (Sucrose), Water, Cocoa Mass; Sugar; Cocoa Butter; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Chocolate Petits Fours (Sugar, Cocoa Mass, Cocoa Butter, Whole Soya, Natural Vanilla Flavouring), Summer Fruits (Raspberries, Redcurrants, Blackberries, Blackcurrants).